The Science of Pizza Dough at the Best Cafes in Orlando: Why Fermentation Matters
Pizza is a universal favorite, but the secret to an extraordinary slice often starts with the dough. While toppings and sauces grab attention, it’s the foundation — the crust — that truly defines a pizza experience. For those seeking quality and craftsmanship, the best cafes in Orlando have embraced the science of fermentation to elevate their pizzas. Fermentation isn’t just a baking step; it’s a transformative process that impacts flavor, texture, and digestibility, creating pizzas that keep diners coming back for more.
